Product Description
Applications
Suitable for cold rooms used for the processing and the preservation of foods at a temperature from 0 and up to –18°C.
The doors are mainly used in: plants for the meat processing, cheese factories, deposits for the preservation of fruit and vegetables, slaughters, food warehouses, shops (delicatessen, fish shops, ice cream parlour…), plant for the fish transformation, ice cream industry.
Blade
Blade edge in anodized aluminium (thikness 100mm);
Blade covered with plastic-coated metal sheet for food application colour RAL 9010, thickness 5/10;
EPDM double density gasket on 3 sides;
PVC lower gasket;
Heating cable ~30W/m powered at 220V and put inside the gasket on the blade.
Frame System
Frame and side-frame in PVC colour RAL 9010; the frame is thermo-welded (45°) , beyond such thickness it’s assembled (90°) with joints;
Counter-frame in PVC, colour RAL 9010, thermo-welded (45°);
Threshold with the frame (2 jambs + 1 transom) partially put (60 mm) into the floor. At the bottom of the frame it’s fixed an “L” beam made of iron which is recessed into the floor. Only the upper part will result visible at the end of the work.
Standard Dimensions For One Blade Version
Up to 1200x2500mm: blade having just the CSI handle;
From 1200x2500mm up to 1500x2500mm: blade having CSI handle + closing latch (additional closing system with spring).
Standard dimensions for two blades version.
Up To 3000x2500mm;
It’s made of a mobile part (the right one, if not otherwise specified) and a semi-fixed blade (with 2 internal hatches, 1 upon and 1 below) that can have a total width double compared to the one blade version.The two blades can have different widths, even if generally the fixed one is requested more narrow.
Product Description
Applications
Suitable for cold rooms used for the processing and the preservation of foods at a temperature from 0 and up to –18°C.
The doors are mainly used in: plants for the meat processing, cheese factories, deposits for the preservation of fruit and vegetables, slaughters, food warehouses, shops (delicatessen, fish shops, ice cream parlour…), plant for the fish transformation, ice cream industry.
Blade
Blade edge in anodized aluminium (thikness 100mm);
Blade covered with plastic-coated metal sheet for food application colour RAL 9010, thickness 5/10;
EPDM double density gasket on 3 sides;
PVC lower gasket;
Heating cable ~30W/m powered at 220V and put inside the gasket on the blade.
Frame System
Frame and side-frame in PVC colour RAL 9010; the frame is thermo-welded (45°) , beyond such thickness it’s assembled (90°) with joints;
Counter-frame in PVC, colour RAL 9010, thermo-welded (45°);
Threshold with the frame (2 jambs + 1 transom) partially put (60 mm) into the floor. At the bottom of the frame it’s fixed an “L” beam made of iron which is recessed into the floor. Only the upper part will result visible at the end of the work.
Standard Dimensions For One Blade Version
Up to 1200x2500mm: blade having just the CSI handle;
From 1200x2500mm up to 1500x2500mm: blade having CSI handle + closing latch (additional closing system with spring).
Standard dimensions for two blades version.
Up To 3000x2500mm;
It’s made of a mobile part (the right one, if not otherwise specified) and a semi-fixed blade (with 2 internal hatches, 1 upon and 1 below) that can have a total width double compared to the one blade version.The two blades can have different widths, even if generally the fixed one is requested more narrow.
